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Search Results
Showing 1 - 25 of 79 results
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Research in ActionNo relevant topicsInforming future responses to shocks and pandemics by drawing lessons from COVID-19’s impact on food systemsFive recently funded projects will examine the impact of COVID-19 in sub-Saharan Africa.
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Research in ActionNo relevant topicsInnovating Alternatives: new podcast series with focus on antimicrobial resistanceAntimicrobial resistance (AMR) is a growing problem that threatens our ability to effectively treat bacterial infections in humans and animals.
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Research in ActionFood and AgricultureInnovating to support women in agribusiness during the COVID-19 pandemicWomen involved in key agricultural value chains across sub-Saharan Africa are being disproportionately affected by the economic disruptions resulting from COVID-19.
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Research in ActionFood and AgricultureA nutrition boost during COVID-19As lockdown restrictions limit the movement of people in Uganda, women and children who are already vulnerable to malnutrition now face even greater difficulties accessing nutritious food.
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Research in ActionNo relevant topicsResponding to COVID-19 in Africa: Lessons from CultiAFIn the face of the COVID-19 pandemic, innovations that improve food and nutrition security have become even more urgent.
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Research in ActionNo relevant topicsFood crisis: Swift and sustainable actions neededWatch IDRC President Jean Lebel’s interview with World Food Programme Executive Director David Beasley.
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Research in ActionNo relevant topicsPicture-based weather insurance for Kenya’s smallholder farmersExtreme weather events such as droughts, floods, and heatwaves are threatening the livelihoods of millions of smallholder farmers across Africa — and they are projected to increase due to climate change.
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Research in ActionNo relevant topicsExpanding market opportunities for enterprises that rear insects for animal feedPhase 1 of the INSFEED project established a strong scientific basis and demonstrated technical feasibility, economic profitability, and established standards to promote and guide the use of insects in animal feed in Kenya and Uganda.
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Research in ActionNo relevant topicsYouth-led businesses: What are the factors for success?The Metro Agri-food Living Lab model in Kenya aims to co-create knowledge and generate evidence on effective approaches to promote successful youth entrepreneurship among researchers, mentors, and entrepreneurs.
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Research in ActionNo relevant topicsPublic-private partnerships to scale up precooked beansThe first phase of the precooked beans project developed a ready-to-eat bean snack and an easy-to-cook bean product that significantly reduced traditional bean cooking time from 2 hours to 15 minutes.
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Research in ActionNo relevant topicsGender-inclusive financing to scale up fish processing technologiesWomen working in Malawi’s fish value chain have less control over and access to business resources, including financing and market information, than men.
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Research in ActionHealth Food and Agriculture Natural ResourcesLeveraging synthetic biology to develop a vaccine for African swine feverAfrican swine fever is a highly infectious hemorrhagic viral disease. Although harmless to humans, it is highly contagious and deadly for pigs.
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Research in ActionHealth Food and Agriculture Natural ResourcesEngineering a vaccine against hemorrhagic septicemiaHemorrhagic septicemia, caused by the bacteria Pasteurella multocida, is an acute and often fatal bacterial disease that primarily affects cattle and buffaloes in Asian and African countries.
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Research in ActionHealth Food and Agriculture GovernanceFellowships to support women in veterinary vaccine scienceWomen in science are underrepresented on a global scale. According to data from the International Food Policy Research Institute, women account for only 27% of researchers in low and middle-income countries.
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Research in ActionFood and Agriculture EnvironmentInclusive financing to scale up improved fish processing technologies in Malawi
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Research in ActionFood and Agriculture EnvironmentInsect feed for poultry, fish, and pig production in Kenya and Uganda
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Research in ActionFood and Agriculture EnvironmentImplementing a sustainable pest management program to combat fruit flies
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Research in ActionFood and Agriculture EnvironmentHarnessing the dietary nutrients of underused fish-based products
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Research in ActionFood and Agriculture EnvironmentScaling up the supply of precooked beans to improve food and nutrition security
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Research in ActionFood and Agriculture EnvironmentUser-driven approaches for smallholder irrigation in Mozambique
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Research in ActionFood and Agriculture EnvironmentGender-inclusive youth entrepreneurship in Kenya
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Research in ActionFood and Agriculture EnvironmentSatellite and cellphone imagery to scale climate-smart crop insurance in Kenya
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Research in ActionFood and Agriculture EnvironmentClimate-smart interventions for smallholder farmers in Ethiopia
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Research in ActionFood and AgricultureNew InnoVet-AMR projectsInnovative Veterinary Solutions for Antimicrobial Resistance (InnoVet-AMR) is a four-year, CA$27.9 million partnership between IDRC and the UK government’s Global AMR Innovation Fund (GAMRIF), part of the Department of Health and Social Care (DHSC).