The Farm to Fork model, developed specifically for the Caribbean, resulted in increased income for farmers and improved consistency in food production and supply.
St Kitts-Nevis and Trinidad and Tobago joined an integrated, Farm to Fork effort to tackle childhood obesity.Published date2014
Effect of the soil-water sustainable strategies on small farms for Guyana and St. Kitts : annex 6; final technical report (2011 - 2014)
Irrigation scheduling prevents over application of water, while minimizing crop yield loss due to drought stress.Published dateThursday, January 2, 2014 - 00:00
Influencing eating behaviors in early childhood can have a huge impact on children's health, continuing into adulthood.Published date2014