The Farm to Fork model, developed specifically for the Caribbean, resulted in increased income for farmers and improved consistency in food production and supply.
St Kitts-Nevis and Trinidad and Tobago joined an integrated, Farm to Fork effort to tackle childhood obesity.Published date2014
Nutrition beliefs in the Caribbean : evidence from St. Kitts; annex 5 - final technical report (2011 - 2014)
This study aims to shed light on food consumption choices among the caregivers of children in St. Kitts against the back drop high levels of overweight and obesity observed from a household health and nutrition survey.Published dateThursday, January 2, 2014 - 00:00
Influencing eating behaviors in early childhood can have a huge impact on children's health, continuing into adulthood.Published date2014