The Farm to Fork model, developed specifically for the Caribbean, resulted in increased income for farmers and improved consistency in food production and supply.
Findings showed market-based barriers to technology adoption by farmers: notably, weak access to both markets and financing.Published dateThursday, January 2, 2014 - 00:00
Revalorising Small Millets in Rainfed Regions of South Asia : final technical report (March 2011 - August 2014)
Projects build on farmers' indigenous knowledge and innovations, including women's roles in dryland agriculture.Published dateTuesday, September 2, 2014 - 00:00
Journal articlesMILLET WOMEN IN AGRICULTURE CROP DIVERSIFICATION Biodiversity AGRICULTURAL INNOVATIONS
Successful innovations in the cultivation of millets is covered in this issue of the New Agriculturalist magazine.Published dateSaturday, November 2, 2013 - 00:00