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Project

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Comparing the extent and nature of unhealthy food and drink TV marketing to girls and boys across nine countries in Asia

Asia has undergone a rapid socio-economic transition that is linked to a large-scale change in dietary patterns towards high-energy and low-nutrition food products. The continent is now home to half of all overweight or obese children under five.
Project

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Examining the role of retailers in obesogenic food environments and identifying policy opportunities to address double burden of malnutrition

Southeast Asia is in an economic and demographic transition whereby increasing income is not accompanied by improved nutrition.
Project

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Towards the establishment of a global health institute in the Middle East and North Africa

The Middle East and North Africa (MENA) region is at the epicentre of many large-scale humanitarian crises that are altering the nature and magnitude of health demands and related service delivery.