Project
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Scaling Up the Production of More Nutritious Yellow Potatoes in Colombia (CIFSRF Phase 2)
This project aims to alleviate food insecurity and malnutrition in Colombia.
Search Results
Showing 1 - 10 of 31 results
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Improved Processing and Marketing of Healthy Fish Products in Inland Fisheries in Malawi (CultiAF)
This project aims to improve the supply of quality fish products in Malawi by reducing post-harvest losses.
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Combining Post-Harvest Fish Value Chain and Social Change Interventions in Zambia and Malawi (CultiAF)
While fish resources are critical to the livelihoods of 700 million people worldwide, they are not achieving their full potential in Africa.
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Food and Livelihood Security in Punjab through Water, Energy and Agricultural Management
Climate change poses a significant threat to agrarian societies in tropical regions. In Punjab, which produces more than half of India's annual food grain production, there is rising uncertainty in the timing of the rainy season.
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Climate Change and Saltwater Intrusion along the Eastern Mediterranean: Socioeconomic Vulnerability
The Eastern Mediterranean is highly vulnerable to saltwater intrusion into the freshwater aquifers along its coasts. The degradation of these aquifers would result in serious socioeconomic consequence to people living there.
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Support to the CGIAR Program on Aquaculture
More than 700 million people depend on aquatic agricultural systems (AAS) for their livelihood.
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Climate Change Adaptation, Water, and Food Security in Pakistan
Pakistan's devastating 2010 Indus basin floods left approximately one-fifth of Pakistan's land area underwater and directly affected about 20 million people.
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Vulnerability and Adaptation to Climate Variability and Change in the Maipo Basin, Central Chile
The Maipo River Basin in central Chile is home to six million people, most residing in the city of Santiago.
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Cultivate Africa's Future
Africa has the highest proportion of undernourished people in the world. Research has considerable potential to improve the food security situation by demonstrating how effective interventions can be undertaken.
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Catalyzing Open and Collaborative Science to Address Global Development Challenges
Climate change, environmental degradation, emerging infectious diseases, inadequate access to clean drinking water, and food insecurity affect all parts of the world.