Scaling Up the Production of More Nutritious Yellow Potatoes in Colombia (CIFSRF Phase 2)
This project aims to alleviate food insecurity and malnutrition in Colombia.
This project aims to alleviate food insecurity and malnutrition in Colombia.
This project aims to improve the supply of quality fish products in Malawi by reducing post-harvest losses.
While fish resources are critical to the livelihoods of 700 million people worldwide, they are not achieving their full potential in Africa.
Indigenous communities involved in fisheries and aquaculture are among the most food insecure in the Bolivian Amazon. Although fish could be the main source of protein, it is often not part of the local diet.
The Pampas in Argentina and Chaco in Paraguay constitute one of South America's most important global grain suppliers.
Climate change poses a significant threat to agrarian societies in tropical regions. In Punjab, which produces more than half of India's annual food grain production, there is rising uncertainty in the timing of the rainy season.
The Eastern Mediterranean is highly vulnerable to saltwater intrusion into the freshwater aquifers along its coasts. The degradation of these aquifers would result in serious socioeconomic consequence to people living there.
More than 700 million people depend on aquatic agricultural systems (AAS) for their livelihood.
Pakistan's devastating 2010 Indus basin floods left approximately one-fifth of Pakistan's land area underwater and directly affected about 20 million people.
The Araucania region is a vast territory in southern Chile traditionally inhabited by indigenous Mapuche communities.