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Search Results
Showing 1 - 16 of 16 results
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Research in ActionFood and AgricultureFermented food for lifePro-poor business model brings locally produced probiotic yogurt to 258,000 East Africans.
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Research in ActionFood and AgricultureSustainable agriculture kits for terrace farmers in NepalA proven model improves farmer access to low-cost innovations that increase crop diversity and yields.
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Research in ActionFood and AgriculturePromoting locally fortified sunflower oil with e-vouchersLocal business solutions are combating vitamin A deficiency and spurring economic growth in rural areas.
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PerspectivesDevelopment Governance Gender Food and Agriculture EconomicsBeyond Access: Putting Women First in Agriculture
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Research in ActionFood and Agriculture GenderThe simple agricultural kit improving life for Nepal’s terrace farmersDate
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PerspectivesEconomics Gender Food and AgricultureAddressing the double burden of work for rural women
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Research in ActionFood and Agriculture GenderFood security research improves lives of communities in Southeast Asia
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Research in ActionFood and Agriculture GenderResearch on food security makes a difference for African womenThere is ample evidence that addressing gender inequalities and empowering women are vital to meeting the challenges of improving food and nutrition security, and enabling poor rural people to overcome poverty.
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Research in ActionFood and AgricultureSmall millet farmers increase yields through participatory varietal selection in South AsiaSmall millets, despite being rich in micronutrients and dietary fibre and known for their low glycemic index and tolerance of water stress, are in decline in South Asia. Existing varieties suffer from low yield and farmers lack access to improved varieties.
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Research in ActionFood and AgricultureFive diseases, one vaccine — a boost for emerging livestock farmers in sub-Saharan Africa
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