This paper explores how various dimensions of social capital have evolved and been influenced by institutional dynamics in Saint Lucia's domestic agri-food system.
Journal articlesSOCIAL NETWORKS COLLECTIVE ACTION AGRICULTURAL ECONOMICS SOCIAL CAPITAL AGRICULTURAL POLICY SOCIAL HISTORY PLANTATIONS AGRONOMY LOCAL FOOD SYSTEMSPublished dateThursday, March 2, 2017 - 05:00
Journal articlesSOCIAL CAPITAL RESILIENCE SMALL FARMS AGRICULTURE
Supporting smallholder farmers to address the food security challenges facing the Small Island Developing States of the Caribbean : a review
Food security policy in the small island developing states of the Caribbean Community has focused traditionally on commodity-oriented export production rather than production for domestic food markets.Published dateThursday, January 2, 2014 - 05:00
“The role of smallholders in organic agriculture” is a contribution of IFOAM, the organic movement, for public policies advocacy work and to build a more equitable society.Published dateSaturday, August 2, 2014 - 04:00