Search Results
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Reports-Published dateMonday, March 2, 2020 - 05:00
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Reports-
Escalando y evaluando las políticas y programas de reducción de sal en América Latina /Scaling-up and evaluating salt reduction policies and programs in Latin American countries
Published dateMonday, March 2, 2020 - 05:00 -
NewsDevelopment Health Food and Agriculture
Call for expression of interest launched: Catalyzing change for healthy and sustainable food systems in eastern Africa
Published dateWednesday, 3. June 2020 - 13:45 -
Grants and Awards-
Catalyzing change for healthy and sustainable food systems
DeadlineFriday, June 26, 2020 - 17:00 -
Training materials-
IPCC’s special report on the ocean and cryosphere in a changing climate : what’s in it for South Asia?
Prepared for decision-makers in South Asia by the Climate and Development Knowledge Network (CDKN), this publication is an important guide to the Intergovernmental Panel on Climate Change (IPCC) Special Report on the Ocean and Cryosphere.
Published date2020 -
Reports-
Africlp report : fellows achievements
This report provides the individual Fellows’ country, titles, project experiences and achievements in relation to the Africa Climate Leadership Program (AfriCLP).
Published dateMonday, January 27, 2020 - 05:00 -
Reports-
Africa climate leadership program : mid-term workshop program May 13-15, 2019
The mid-term review workshop aimed to provide training on leadership, review the progress Fellows had made in the implementation of their projects, promote co-learning, and ensure interaction between policy advisors/analysts, practitioners and res
Published dateSunday, August 4, 2109 - 05:00 -
Reports-
African food systems in transition and the triple burden of malnutrition
The presentation provides a nutrition profile from African data that indicates the prevalence of adult overweight and obesity.
Published dateWednesday, January 2, 2019 - 05:00 -
Reports-
Scaling-up and evaluating salt reduction policies and programs in Latin American countries - final technical report -university of Toronto
This detailed report reviews activities of the University of Toronto team technical support for the “Scaling-up and evaluating salt reduction policies and programs in Latin American countries” project. It includes 15 Appendices.
Published dateMonday, February 3, 2020 - 05:00 -
Reports-
Planning for and against street vending in African cities
The Chisokone food market in urban Kitwe (Zambia) occupied zoned land that could be used for a mall and was relocated to make way for “development.” This presentation by African Food Security Urban Network (AFSUN) reviews the urban planning framew
Published dateSaturday, May 2, 2020 - 04:00