World Resources Institute (WRI) is an environmental think tank that goes beyond research to find practical ways to protect the earth and improve people’s lives.
This report profiles a Canadian International Food Security Research Fund (CIFSRF) project where researchers have developed soil-building pulse crops (chickpeas, lentils, faba beans, and snap beans) and their adoption in poor regions.
Prior to this study there was no concrete evidence that leaves from a few local tree species and shrubs, available throughout the year, could be used to feed sheep and even replace the time-tested feed of groundnut haulm.
Despite their potential, research has failed to prioritize indigenous vegetable species for improving food security, nutrition and income. The project worked with 1,200 farmers (50% women) who have formed 22 vegetable cooperative groups.