World Resources Institute (WRI) is an environmental think tank that goes beyond research to find practical ways to protect the earth and improve people’s lives.
Integration of a minimal addition of organic and inorganic inputs on valued traditional crops with adequate rainfall under normal farming practices in semi arid lands is an option that may improve food security in the Central highlands of Kenya.
Wetland resources play a vital role in contributing to food security in Uganda.
A survey and detailed analysis of entrepreneurial collaborations among health biotech firms in developing countries reveals a surprisingly high level of collaboration but lack of emphasis on new health biotech products and processes.
The article describes numerous innovations and technologies developed in African agriculture for adaptation to climate change.