In Ethiopia, protein-rich crops of pulses such as chickpeas are no longer playing second fiddle to maize and wheat, a shift that’s transforming women’s lives.
In Tanzania, over one third of children under the age of five are threatened with blindness as a result of severe vitamin A deficiency. Cooking oil could be a game-changer.
Kenyan and Canadian researchers are introducing a new vaccine against cattle lung disease and actively involving Somali women livestock keepers in the vaccine development process. While Somali women play a key role in cattle rearing, only men tend to engage in disease control programs. Together all players are ensuring maximum adoption to improve cattle health and farmers' livelihoods.
There is ample evidence that addressing gender inequalities and empowering women are vital to meeting the challenges of improving food and nutrition security, and enabling poor rural people to overcome poverty.