The N2Africa-ADVANCE partnership enhances soyabean-rhizobium inoculants technology dissemination, and discusses the project implementation for putting nitrogen fixation to work for smallholder farmers in Africa.
There is ample evidence that addressing gender inequalities and empowering women are vital to meeting the challenges of improving food and nutrition security, and enabling poor rural people to overcome poverty.
India is responsible for nearly 70% of the world's mango production, but post-harvest losses, due to factors such as poor handling, transport, and processing, can be as high as 35%. In addition, farmers often receive a low price for their crop because of market glut.
In Kolli Hills, Tamil Nadu, monocropping of a single, non-edible variety of cassava for the starch industry has resulted in increased disease prevalence, soil erosion, and a loss in local crop diversity, affecting food security and climate resilience.