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Showing 1 - 10 of 31 results

News

Food and Agriculture

Reducing food loss in developing country value chains through food system innovation

IDRC, in partnership with ACIAR, is looking for research ideas to reduce food loss.

Published date
Wednesday, 26. August 2020 - 15:30
Research in Action

Food and Agriculture

A digital approach to overcoming COVID-19 challenges in the field

Published date
Friday, August 21, 2020 - 11:30
Research in Action

Food and Agriculture SMALLHOLDERS FARMERS CLIMATE CHANGE

Implementing a sustainable pest management program to combat fruit flies

Mangoes are an important source of nutrition and employment in sub-Saharan Africa.
Published date
Thursday, September 12, 2019 - 14:30
Research in Action

Food and Agriculture SMALLHOLDERS FARMERS CLIMATE CHANGE

User-driven approaches for smallholder irrigation in Mozambique

Published date
Thursday, September 12, 2019 - 14:00
News

Food and Agriculture FOOD SECURITY CLIMATE CHANGE RESEARCH FELLOWSHIPS CAPACITY BUILDING

IDRC at the launch of the One Planet Fellowship

Fellowship aims to build vibrant network of more than 600 African and European scientists.

Published date
Thursday, 12. September 2019 - 11:15
Research in Action

Food and Agriculture

CultiAF builds on successes and launches new innovations

The second phase of CultiAF (CultiAF-2) will scale up successes from the partnership’s first phase and develop new climate-resilient and gender-responsive innovations for smallholder farmers.
Published date
Wednesday, June 12, 2019 - 14:00
Research in Action

Food and Agriculture FOOD SECURITY

Boosting indigenous vegetable production in West Africa with fertilizer micro-dosing

Nearly 340,000 farmers are demonstrating the business case for growing and processing more indigenous vegetables.
Published date
Thursday, January 10, 2019 - 11:00
Research in Action

Food and Agriculture

Strengthening the ethics of clinical research for participants in Ebola-affected countries

Open-access communications tools will support the ethical conduct of research during outbreaks in low-resource settings.
Published date
Tuesday, November 13, 2018 - 14:00
Research in Action

Food and Agriculture

Exploring community-based initiatives to improve Ebola virus response and resilience

Locally-sensitive response strategies complement international efforts to contain viral transmission and limit the disease’s spread.
Published date
Tuesday, November 13, 2018 - 14:00
Research in Action

Food and Agriculture FOOD SECURITY

West African farmers boost yields and profits with less fertilizer

More than 50,000 farmers in Nigeria and Benin are helping another 200,000 farmers learn how to use less fertilizer to produce higher yields and better quality vegetables.
Published date
Monday, August 13, 2018 - 15:30

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