75% of populations living near wetlands have better food security, mainly through direct consumption of wetland products such as fish, vegetables and fruits, along with the use of wetlands for growing crops (rice, vegetables, coco yams and maize).
Around Gubadida, the Meru National Park and the Bisan Adhi Game Reserve are two types of conservation areas that protect wildlife, but exclude local land users; they provide limited opportunity to earn income from tourism, although wildlife from tPublished date2010
Journal articlesWETLANDS RURAL ECONOMY Food security INVESTMENT RETURNS AGRONOMY ECOSYSTEMS ENVIRONMENTAL DEGRADATION WATER RESOURCES ECONOMIC EVALUATION
Wetland resources play a vital role in contributing to food security in Uganda.Published dateWednesday, January 2, 2013 - 05:00
Journal articlesLOCAL KNOWLEDGE Capacity building RURAL DEVELOPMENT RESOURCES MANAGEMENT Climate change Biodiversity
The article describes numerous innovations and technologies developed in African agriculture for adaptation to climate change.Published dateSaturday, January 2, 2010 - 05:00
The research and policy activities of The MMCP act to assist African countries in maximizing the potential of linkage opportunities emanating from the production of commodities, so as to promote sustainable industrial growth and to ensure widesprePublished dateSunday, January 2, 2011 - 05:00