Bioversity International has been implementing a project in Kitui, Kenya which assesses farmers’ agrobiodiversity management practices.
Posters on school-based feeding and indigenous vegetables include topics such as: how-to start gardening; identification of indigenous vegetables; recipes; visual explanation of school supplementary feeding program; schoolyard garden conservation
The toolkit consists of four modules and eleven tools: Module I, which focuses on analyzing and identifying the capacities to adapt to climate change; Module II, focusing on coping skills from local to global level and the associated linkages; Mod
New research delves into youth perspectives to find better ways of ending child marriage.
This photo essay depicts the kinds of training that were delivered towards increasing capacity and improving food safety for food vendors in Tamil Nadu, one part of the larger project “Scaling Up Small Millet Post-Harvest and Nutritious Food Produ