This poster and project brief visually describes the interacting project components working to improve food security of indigenous communities through development of potato cultivars with higher yield and nutritional qualities.
Journal articlesCROP DAMAGE AGRICULTURE POTATOES PLANT GENETICS
Quantitative resistance in potato leaves to late blight associated with induced hydroxycinnamic acid amides
Late blight is a serious economic threat to potato crop, sometimes leading to complete crop loss. The resistance in potato to late blight can be qualitative or quantitative in nature. Qualitative resistance is not durable.Published dateThursday, January 2, 2014 - 05:00
IFPRI’s 2020 conference on leveraging agriculture for improving nutrition and health: keeping the momentum and translating ideas into action
The main objective of the conference was to bring together the three sectors of agriculture, health, and nutrition, to understand more clearly how agriculture, as food supplier, income generator, and provider of growth, can sustainably reduce malnPublished dateSunday, January 2, 2011 - 05:00