Papers
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Lethal yellowing of coconut palm in Côte d'Ivoire : getting started with plant health clinics and going public
Published date
Monday, March 2, 2015 - 05:00
Search Results
Showing 1 - 10 of 11 results
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Papers-
Guidelines for the use and tracking of information developed by the IDRC-DFATD project
Published dateMonday, January 2, 2017 - 05:00 -
Papers-
Inventory of coconut companies in Côte d'Ivoire
Published dateMonday, January 2, 2017 - 05:00 -
Papers-
Physiological and biochemical response of local landrace and chickpea varieties to rhizobium inoculation and planting dates under different agro-ecological zones of Ethiopia
Published dateWednesday, January 2, 2013 - 05:00 -
Project-
Scaling Up Pulse Innovations for Food and Nutrition Security in Southern Ethiopia (CIFSRF Phase 2)
Ethiopia has one of the highest prevalences of protein-calorie malnutrition and micronutrient deficiencies in the world.
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Project-
Novel Livestock Vaccines for Viral Diseases in Africa toward Improved Food Security (CIFSRF Phase 2)
Livestock production is a critical industry in Africa, but suffers large losses to preventable viral infections. This project aims to curb the problem.
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Project-
Enhanced Preservation of Fruits Using Nanotechnology (CIFSRF Phase 2)
Poor handling of fruit results in post-harvest losses of nearly 40% in tropical countries. This project aims to extend the harvest and improve fruit quality and shelf life.
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Project-
Improving Nutrition in Ethiopia through Plant Breeding and Soil Management (CIFSRF)
Ethiopia has one of the highest rates of malnutrition in the world. The problem is especially acute in southern Ethiopia, due to low agricultural productivity and diets heavily dependent on cereals and root crops.
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Project-
Development of a Subunit Vaccine for Contagious Bovine Pleuropneumonia in Africa (CIFSRF Phase 2)
This project will allow researchers from Canada and Kenya to field trial a vaccine for contagious bovine pleuropneumonia.
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Project-
Improving Food Security in the Highlands of Ethiopia through Improved and Sustainable Agricultural Productivity and Human Nutrition (CIFSRF)
Ethiopia suffers from a serious level of food insecurity, exacerbated by increasing population pressure, land degradation and frequent cycles of drought.