A creepy-crawly food revolution

March 28, 2017
Brian Owens, Canadian Geographic
Adult black soldier flies on a plant.

ICIPE

Long considered pests, insects are now on the menu for farmed fish and poultry in Kenya and Uganda, where scientists are looking for cheaper, healthier ways to boost animal growth and develop the local economy.

Part of an ongoing series of stories about innovative projects in the developing world, a partnership between IDRC and Canadian Geographic. 

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